Busser/Runner Responsibilities include, but are not limited to:

* Provide an energetic, outgoing, fun personality while maintaining professionalism. * Perform varied duties to ensure all aspects of the proper steps of service. * Offer polite, professional, and courteous customer service. * Support serving staff, assisting them in ensuring that all customer needs are met in an expedient, courteous, and professional manner. * Maintain service stations in a clean and orderly manner throughout shift. * Clear and clean tables in a timely manner. * Reset tables according to specifications of location. * Perform more than one task at a time. * Offer polite, professional, and courteous customer service. * Communicate effectively with co-workers. * Communicate with guest clearly, patiently, courteously and with good humor. * Complete all side work as assigned. * Maintain a clean and orderly work area to ensure safety. * Clear all empty tables and set tables for new guests. * Restock service stations.

Busser/Runner Qualifications

* Prior customer service and/or restaurant experience preferred. * Must speak fluent English, other languages preferred. * Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company. * Reading and writing abilities are utilized often to answer guest's questions regarding the menu. * Basic mathematical skills are used frequently. * May be required to work nights, weekends, and/or holidays.

The Busser/Runner position requires the ability to perform the following:

* Strong ability to provide attention to detail. * Carrying or lifting items weighing up to 75 pounds. * Handling objects (including food and utensils), products, and bussing tubs/trays. * Standing, bending, stooping, and kneeling. * Must be able to move about the entire facility safely and efficiently.