Assistant Food and Beverage Operations Manager Join to apply for the Assistant Food and Beverage Operations Manager role at Sheraton Imperial Kuala Lumpur Hotel . Job Summary Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed. CANDIDATE PROFILE Education And Experience High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR 2-year degree from an accredited university in

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