Kitchen Manager - Casual Dining
5 Days Old
Job Description
Job Description
Base Salary: $57,000–$67,000 + Bonus + Full Benefits
Kitchen Manager – Charleston, SC
Base Salary: $57,000–$67,000 + Bonus + Full Benefits
An established full-service restaurant in Charleston, SC is seeking a skilled and motivated Kitchen Manager to lead back-of-house operations. This is a great opportunity to grow your career in a high-volume, guest-loved concept that values quality, teamwork, and leadership.
Located in beautiful Charleston, SC, this restaurant is known for hearty meals and warm hospitality. We’re looking for a BOH leader who can drive food quality, manage kitchen operations, and inspire the team to deliver consistent, high-standard results.
What You’ll Receive:
- Base salary of $57K–$67K
- Bonus potential
- Full benefits package (health, dental, vision, 401k, and more)
- Leadership training and advancement opportunities
- A strong, supportive team culture
What You’ll Bring:
- Experience managing a full-service restaurant kitchen
- Strong knowledge of food safety and sanitation standards
- Ability to manage labor and food cost effectively
- A hands-on leadership style and a passion for team development
- Commitment to delivering quality and consistency in every dish
This Kitchen Manager position in Charleston, SC is perfect for someone who takes pride in great food, efficient execution, and a well-run kitchen. Whether you’re local to Charleston, SC or looking to make a move to this thriving coastal city, this is an exciting opportunity to join a respected and growing team.
Ready to make your mark in Charleston, SC? Apply today and take the next step in your culinary leadership journey.
- Location:
- Charleston
- Category:
- Food