*Now Hiring: Assistant General Manager - Okeechobee Steakhouse, Lewis Steakhouse & Lewis Prime Grill *

In order to make an application, simply read through the following job description and make sure to attach relevant documents. _West Palm Beach | Jupiter | Loxahatchee_ *$78,000+ Base Salary | Bonuses | Full-Time | Benefits Available*

We are looking for an experienced, strategic, and hospitality-driven *Assistant General Manager (AGM)* to support the operational leadership across our renowned restaurants: *Okeechobee Steakhouse*, *Lewis Steakhouse*, and *Lewis Prime Grill*. This is a high-impact leadership role for someone who lives and breathes fine dining, guest satisfaction, and team excellence.

*Position Highlights:*

* *Base salary starting at $78,000 annually* * *Performance-based bonus structure* * *Health and dental insurance available* * *Closed on five major holidays* so you can enjoy time with family: * Christmas Day * Thanksgiving Day * Memorial Day * Independence Day * Labor Day * *Paid time off*: * 1 week after 1 year * 2 weeks after 2 years * Must be willing and able to *commute between Jupiter and Loxahatchee* as needed

*Required Qualifications:*

* *Minimum 8 years of fine dining restaurant management experience*, with at least 3 years at an *executive or senior leadership level* (GM, AGM, Director-level, etc.) * *Expertise in scheduling, payroll, inventory, and cost control* * Experience with *restaurant management software and POS systems* (Toast experience is a plus) * Strong working knowledge of *payroll systems and labor compliance* * Demonstrated success in *training, coaching, and team development* * Exceptionally *organized*, detail-oriented, and solution-focused * *Excellent communication skills* - must be a clear, confident leader with a guest-first mindset * Comfortable working nights, weekends, and holidays as needed

*Core Responsibilities:*

* Oversee day-to-day operations and uphold brand standards across all locations * Ensure seamless execution of service, hospitality, and team coordination * Partner with GMs and ownership to support training, hiring, and onboarding * Manage and monitor labor, COGS, waste, and inventory in line with budget goals * Assist with scheduling, payroll processing, and compliance * Analyze sales and performance metrics to inform and improve operations * Act as a professional liaison between FOH/BOH leadership and staff * Uphold a strong presence on the floor, setting the tone and culture for excellence

*This is not just a restaurant job — it's a leadership role in a hospitality company with legacy, vision, and a standard of excellence. If you're a proven operator ready to lead with heart, hustle, and precision, we want to hear from you.*

Job Type: Full-time

Pay: From $78,000.00 per year

Benefits: * Dental insurance * Employee discount * Flexible schedule * Health insurance * Paid time off Shift: * 10 hour shift * 12 hour shift * 8 hour shift * Day shift * Evening shift

Work Location: In person